What could be better in the Summer than a slushie made from Rosé???
- 1 bottle Rosé
- 6-8 Strawberries
- 1 1/2 oz Lemon Juice
Pour wine into ice cube trays, on a cookie sheet or into a large Tupperware container and freeze for at least 6 hours. It won't be completely solid because of the alcohol.
Add frozen wine, strawberries and lemon juice to blender. Blend until it comes together, but not so long that it starts to melt.